We believe education is vital to help nurture the next generation of culinary talents. And in a globalised, technology-driven world, vulnerable to huge global forces such as pandemics, it’s now more important than ever for chefs to have a broad skillset, and to be adaptable and open-minded.

Thus, the S.Pellegrino Young Chef Academy program will educate Young Chefs in fields often overlooked in traditional culinary schools, such as business and management, marketing and communication, inclusivity, and how to utilise new technologies.

Live and recorded seminars will be available to Members in different formats (videos, podcasts, PDFs) in a reserved area of the website and in the private Facebook group.

This will give the young chefs the tools they need to navigate and succeed in today’s complex world.