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  • 01/27/2021

    Announcement: Grand Finale postponed to October 2021

    The conclusion of the next S.Pellegrino Young Chef, the world’s greatest culinary talent search, will now take place 29-30 October in Milan.
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  • 01/26/2021

    Enjoy stunning recipes from Young Chef finalists

    Ahead of the Grand Finale feast on these exclusive creations from the talented competitors at the next S.Pellegrino Young Chef.
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  • 01/14/2021

    S.Pellegrino Young Chef Academy Monitor 2021: the results

    We reveal the findings of our inaugural survey dedicated to the status, hopes and training needs of young chefs.
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  • 12/18/2020

    Sages give expert view on young chefs in second Academy seminar

    The S.Pellegrino Young Chef grand jurors shared their read of the Monitor Survey, as our educational program continued.
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  • 12/14/2020

    Seminar on status, training and future perspectives kicks off academic year

    The Academy’s first seminar, presented by Fine Dining Lovers’ Ryan King, focused on the results of the inaugural Monitor Survey.
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  • 11/10/2020

    Alessandro Bergamo to compete at Bocuse d’Or 2021

    The Young Chef will line-up in the ‘Culinary Olympics’ just weeks after the S.Pellegrino Young Chef 2019-2021 Grand Finale.
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  • 11/09/2020

    How S.Pellegrino Young Chef inspired Norway’s Bocuse d’Or Europe win

    2015 finalist Christian André Pettersen on mentoring a new generation of Norwegian chefs on the Road to Lyon.
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  • 09/14/2020

    S.Pellegrino Young Chef finalists feature in a special recipe collection

    S.Pellegrino Young Chef finalists to be spotlighted on Fine Dining Lovers with a special project aimed at giving them support prior to the Grand Finale.
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  • 07/03/2020

    Canada's young chef Rafael Covarrubias is “One to Watch”

    The chef of the Hexagon Restaurant of Oakville earned himself the One to Watch award in the latest issue of Canada's 100 Best Restaurants.
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  • 12/10/2019

    Paolo Griffa: "Sustainability in the kitchen is my everyday challenge"

    An interview with Paolo Griffa, winner of S.Pellegrino Young Chef Italia 2015, who talks to us after getting his first Michelin Star.
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  • 08/06/2019

    Edoardo Fumagalli speaking to the young chefs: "Put character into your dishes"

    Advices from the S.Pellegrino Young Chef 2018 Italian finalist for the 2019-2020 edition young finalists.
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  • 07/30/2019

    Food Meets Future in Singapore by S.Pellegrino

    Chefs discuss the issues in gastronomy today, in a Q&A session during The World’s 50 Best Restaurants 2019.
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  • 05/03/2019

    S.Pellegrino Young Chefs and Mentors Share Personal Insights

    Young chefs and mentors discuss the impact of the competition on gastronomy and share valuable insight on winning.
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  • 04/04/2019

    S.Pellegrino Young Chef Finalist Chang Liu’s Serica

    Finalist of S.Pellegrino Young Chef 2016 opens his new restaurant in Milan and shares his thoughts on his career post-contest.
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  • 04/04/2019

    S.Pellegrino Young Chef at Asia’s 50 Best Restaurants

    2018 winner Fujio prepares a multi-course lunch for special guests as part of Asia’s 50 Best Restaurants celebrations.
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  • 02/27/2019

    S.Pellegrino Young Chef 4th Edition Bucharest Launch

    The competition kicks off with an immersive dinner experience in Bucharest thanks to 3 young chef finalists.
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  • 02/06/2019

    InFusion 2019 Kicks Off With Star Young Chefs

    Chef Lorenzo Cogo hosted Yasuhiro Fujio for a 4-hands dinner in Vicenza, sponsored by S.Pellegrino.
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  • 10/08/2018

    S.Pellegrino Young Chefs Visit Japan

    Cultural exchange and celebrating togetherness: S.Pellegrino Young Chefs meet in Japan, home of 2018 winner Yasuhiro Fujio.
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  • 05/14/2018

    Yasuhiro Fujio: "Turn Fear Into Courage"

    Meet Yasuhiro Fujio, the Japanese chef crowned S.Pellegrino Young Chef 2018.
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  • 03/09/2018

    S.Pellegrino engages all five senses at Identità Golose 2018

    S.Pellegrino amazes the public of Identità Golose with the multisensory experience of The Experience Table.
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  • 11/14/2017

    Opéra Food celebrates S.Pellegrino Young Chef

    A magical and muti-sensory evening where music and gastronomy come together.
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  • 04/04/2017

    #50BestTalks at The World’s 50 Best Restaurants 2017

    Some of the world’s top chefs gathered in Sydney and Melbourne to share their secrets for #50BestTalks sponsored by S.Pellegrino and Acqua Panna.
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  • 01/20/2017

    S.Pellegrino Young Chefs are Included on Forbes List of Most Exciting Creatives

    Three S.Pellegrino young chefs have been named on Forbes’s list of the 30 most exciting creatives under 30 in Europe.
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  • 10/17/2016

    Mitch Lienhard: “I’ll work hard to influence American gastronomy”

    S.Pellegrino Young Chef 2016 Mitch Lienhard shares his thoughts just after the event. Chef Mentor Dominique Crenn: 'The American food legacy starts today.'
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  • 04/19/2016

    Mark Moriarty: "After A Year of S.Pellegrino Young Chef, Australia Calls"

    The adventures of S.Pellegrino Young Chef are about to end for Mark Moriarty: the 2015 winner of the prestigious competition has spent the last year going from one culinary adventure to another.
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  • 11/23/2015

    Mark Moriarty: “S.Pellegrino Young Chef, a unique opportunity”

    Since Mark Moriarty won SPYC competition, the chef has been busy with his own pop-up restaurant, a guest spot cooking at Massimo Bottura’s soup kitchen in Milan, and a big number of events.
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